Make the everyday work
Sort out the routines that slow everyone down, and build clear procedures your team can actually use. From housekeeping to guest arrival.
Running a hotel or restaurant means wearing a lot of hats. Sometimes all before breakfast. I help owners sort out the routines, support their teams, and get a clearer grip on the business.
Find the right support ↗From an eight-suite property to a 320-room hotel, my experience covers businesses of very different sizes — and the people who keep them running.
Sort out the routines that slow everyone down, and build clear procedures your team can actually use. From housekeeping to guest arrival.
Practical onboarding, service standards, and quality checks that turn good intentions into a consistent guest experience.
An experienced pair of hands for projects, staffing, costs, and the daily “where do I even start?” We’ll agree on what you need and how I can help.
The Profit Toolkit
for Small Hotels & B&Bs
Fully Booked: The Profit Toolkit for Small Hotels & B&Bs brings together step-by-step systems and templates for independent operators.
For the new owner finding their feet, and the experienced one who would quite like a day off. Practical lessons, including a few learned the hard way.
Coming to Amazon in paperback and Kindle. Purchase links will appear here when the book is available.
Printable resources to bring the book into your daily operations. Free checklists and paid toolkits are being prepared.
Simple prompts for consistent routines, room checks, and fewer missed details.
Standard operating procedure templates to help you document how good work gets done.
Tools to support a thoughtful welcome and consistent care throughout the stay.
Tell me about your place and what’s keeping you busy. You don’t need a polished brief — a few honest lines are a good start.
Email jimmy@wallster.co or use the form to prepare your enquiry.